Roasting Coffee Beans At Home

It’s fair to say that it’s quite difficult to find someone who doesn’t like a good cup of coffee. It’s not that surprising given the fact that coffee is one of the most popular beverages in the world. People don’t mind spending money on great coffee machines, but they sometimes forget the most important thing on the whole coffee tasting experience – coffee beans. Freshly ground and roasted coffee beans is what makes a great cup of coffee.

Roasting coffee at home has been a rising trend among many coffee lovers recently. With the increase in stress at work, there is nothing more relaxing than just sitting down to an aromatic, nice cup of coffee at home. If you’re a coffee lover, you’ll undoubtedly agree with me. The best part of the coffee experience for many people is to do the actual coffee roasting by themselves in the comfort of their own home.

If you are going to roast your coffee beans at home, you can ensure the unique freshness of your home brewed coffee by roasting enough seeds to last you for one or two days in a week. The extent to which you want to roast your coffee beans depends largely on your personal preference. For a more intense flavor, you will have to roast your coffee for a longer period for it to be darkercolor, which is known as “French roasting”.

Now your next question might be, is it that important for you to buy a coffee roasting machine if you want to try roasting your coffee beans at home? Well, not exactly. Of course, it would make things a lot easier if you have the proper roaster at home so that you can get beans professionally roasted. On the other end, if you’re just startingwith home coffee roasting and don’t want to run the risk of getting something which you might not want to use it in the near future, you can actually try using what you already have in your kitchen.

For beginners, you may start with the “stove top” method of roasting the coffee beans. What you need is just a few raw coffee beans and your regular frying pan. As the name of the method implies, what you need to do is to simply fry your green coffee beans in the frying pan. Two important things to remember:first, ensure that the pan is placed over a medium-hot fire. Second, you also have to remembertofry the beans continuously for around 15 minutes; otherwise they might become charred if you leave them in the pan without stirring.

Once the beans have reached your desired roast color, cool them down in the fastest speed possible. You can pour the hot seeds into a large metal bowl and stir them till they are not that hot, then let the seeds remain in the metal bowl for 8 to 12 hours before you grind the seeds for your ideal cup of coffee.

Again, when using this method, you need to remember to stir continuously, which can be rather tiring. Moreover, you also have to ensure that your fire is not too hot and the frying pan has to be first heated up before you add in the seeds.

And of course, once you have tried out this home roasting method and find that you really do enjoy the freshly brewed coffee, you might want to decide to purchase a coffee roasting machine to make the entire taskbit easier for you.

Image by Pixbay

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Roasting Coffee Beans At Home

February 25th, 2016

It’s fair to say that it’s quite difficult to find someone who doesn’t like a good cup of coffee. It’s not that surprising given the fact that coffee is one of the most popular beverages in the world. People don’t mind spending money on great coffee machines, but they sometimes forget the most important thing on the whole coffee tasting experience – coffee beans. Freshly ground and roasted coffee beans is what makes a great cup of coffee.

Roasting coffee at home has been a rising trend among many coffee lovers recently. With the increase in stress at work, there is nothing more relaxing than just sitting down to an aromatic, nice cup of coffee at home. If you’re a coffee lover, you’ll undoubtedly agree with me. The best part of the coffee experience for many people is to do the actual coffee roasting by themselves in the comfort of their own home.

If you are going to roast your coffee beans at home, you can ensure the unique freshness of your home brewed coffee by roasting enough seeds to last you for one or two days in a week. The extent to which you want to roast your coffee beans depends largely on your personal preference. For a more intense flavor, you will have to roast your coffee for a longer period for it to be darkercolor, which is known as “French roasting”.

Now your next question might be, is it that important for you to buy a coffee roasting machine if you want to try roasting your coffee beans at home? Well, not exactly. Of course, it would make things a lot easier if you have the proper roaster at home so that you can get beans professionally roasted. On the other end, if you’re just startingwith home coffee roasting and don’t want to run the risk of getting something which you might not want to use it in the near future, you can actually try using what you already have in your kitchen.

For beginners, you may start with the “stove top” method of roasting the coffee beans. What you need is just a few raw coffee beans and your regular frying pan. As the name of the method implies, what you need to do is to simply fry your green coffee beans in the frying pan. Two important things to remember:first, ensure that the pan is placed over a medium-hot fire. Second, you also have to remembertofry the beans continuously for around 15 minutes; otherwise they might become charred if you leave them in the pan without stirring.

Once the beans have reached your desired roast color, cool them down in the fastest speed possible. You can pour the hot seeds into a large metal bowl and stir them till they are not that hot, then let the seeds remain in the metal bowl for 8 to 12 hours before you grind the seeds for your ideal cup of coffee.

Again, when using this method, you need to remember to stir continuously, which can be rather tiring. Moreover, you also have to ensure that your fire is not too hot and the frying pan has to be first heated up before you add in the seeds.

And of course, once you have tried out this home roasting method and find that you really do enjoy the freshly brewed coffee, you might want to decide to purchase a coffee roasting machine to make the entire taskbit easier for you.

Image by Pixbay

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